Program Description


A registered dietitian is a dietetic practitioner who has completed at least four years of college and earned a Bachelor of Science degree with experience in an accredited program. To become registered, a dietitian must pass a national registration examination.  Dietitians are required to update their knowledge in continuing education during their careers.

About North Dakota State University

NDSU is a national research university of approximately 14,500 students. The university’s researchers are leaders in areas such as nanotechnology, microelectronics, polymers, food safety, plant science, vaccinology, biotechnology, robotics and materials science. NDSU is a student-focused, land-grant research university that encompasses a broad spectrum of curricular offerings, scholarly activity and service. NDSU is ranked in the Carnegie Commission on Higher Education’s elite category of “Research Universities/Very High Research Activity” among 108 prestigious universities.